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Château La Coste
Visiting Château La Coste in Provence was an experience that seamlessly blended art, architecture, and viticulture, creating a...
Brad Steven
Dec 25, 20242 min read
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Pumpkin Gratin Savoyard
Every fall, I find myself with several pumpkins that have been laying around the house as decorations. I hate the idea of throwing them...
Brad Steven
Dec 9, 20242 min read
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Caviar d’Aubergine (Eggplant Caviar)
A silky, flavorful Eggplant Caviar recipe from Provence—perfect as a spread or sauce, topped with olive oil, parsley, and piment d’Espelette
Brad Steven
Nov 3, 20242 min read
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Chicken Liver Pâté
Chicken liver pâté is a versatile recipe that's great to have on hand. It freezes beautifully and is a fantastic addition to any hors...
Brad Steven
Nov 23, 20212 min read
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Tomato Fennel Soup
As summer draws to a close, this Tomato Fennel Soup is the perfect way to make the most of the season’s bounty. If you’re like me and...
Brad Steven
Apr 4, 20212 min read
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A Culinary Adventure in the Heart of Paris: My Experience at Les Enfants du Marché
Stepping into Les Enfants du Marché is an experience that captures the essence of Parisian market dining. Nestled within the historic...
Brad Steven
Sep 14, 20192 min read
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Dining at L’Épicurien Colmar: A Journey of Alsatian Flavors
Nestled in the charming streets of Colmar, L’Épicurien offers a dining experience that seamlessly blends regional French Alsatian cuisine...
Brad Steven
Sep 6, 20192 min read
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Lunch on the Terrace at La Ruche: A Refined Pause in Saint-Péray Wine Country
La Ruche in Saint-Péray is one of those places you hope to stumble upon when traveling through wine country. Tucked away in the northern...
Brad Steven
Jun 6, 20182 min read
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Domaine de la Foliette: A Hidden Gem in Muscadet
Tours has always been a staple home base for us in France. Its central location in the Loire Valley makes it the perfect launch point for...
Brad Steven
Jun 4, 20183 min read
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Château du Hureau
As some of you know, Cabernet Franc holds a special place in my heart. It’s a grape that offers bracing acidity and grace, often...
Brad Steven
Jun 4, 20183 min read
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Discovering the Essence of Pouilly-Fumé at Domaine du Bouchot
Domaine du Bouchot, perched atop a serene hill in the Loire Valley’s Saint-Andelain, is a winery that encapsulates the essence of...
Brad Steven
Feb 4, 20183 min read
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Champagne Gimonnet-Gonet
Visiting Champagne Gimonnet-Gonet in Le Mesnil-sur-Oger was the perfect intro for my first time in Champagne. The combination of...
Brad Steven
Feb 2, 20183 min read
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From Vines to Generations: Domaine de Châtenoy
Domaine de Châtenoy, nestled in the serene wine region of Menetou-Salon in the Centre-Loire, is a family legacy infused with passion,...
Brad Steven
Feb 1, 20183 min read
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Matthieu Barret: Redefining Rhône with Life in Every Bottle
There’s so much to say about Matthieu Barret and his wines that even the most thoughtfully curated Instagram post could never do it...
Brad Steven
Jan 31, 20183 min read
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A Warm Welcome at Domaine de l’Arnesque
Nestled amidst the rolling hills and sunlit vineyards of the Rhône Valley, Domaine de l’Arnesque is a place where tradition and passion...
Brad Steven
Jan 31, 20183 min read
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Dining at Ma Cuisine, Beaune: A Hidden Gem in Burgundy
Tucked away in the heart of Beaune, Ma Cuisine is a restaurant that lives up to its reputation as a beloved institution for both locals...
Brad Steven
Apr 21, 20162 min read
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Domaine Faury: A Solo Adventure in the Northern Rhône
After writing about my journey through the winding roads of the northern Rhône on my Substack (you can read about it Here ), the real...
Brad Steven
Apr 20, 20163 min read
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Domaine Larue: Discovering the Magic of Saint-Aubin Premier Crus
My visit to Domaine Larue in Saint-Aubin was an unforgettable moment in my early French wine journey. Though I couldn’t yet speak French...
Brad Steven
Apr 19, 20163 min read
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